Opportunity Information: Apply for USDA NIFA FA4182 32936
The Food Safety Outreach Program (FSOP) - Collaborative Education and Training Projects is a FY 2026 discretionary grant opportunity from the U.S. Department of Agriculture (USDA), administered by the National Institute of Food and Agriculture (NIFA) through its eRA systems. Listed under Assistance Listing (CFDA) 10.328, the program is focused on strengthening and expanding practical food safety training, education, outreach, and coordination efforts. The core aim is to support projects that help improve food safety knowledge and implementation, especially by building consistent, accessible education and training resources and partnerships that can reach the audiences who most need support.
This opportunity specifically solicits applications for "Collaborative Education and Training Projects," which signals an emphasis on partnership-based approaches rather than isolated, single-organization efforts. The intent is to fund initiatives that can broaden the reach and effectiveness of food safety programming by coordinating across groups that already work closely with farms, small processors, and related supply chain businesses, and by leveraging trusted local and regional networks. While the notice does not lay out detailed topic areas beyond education and training, the program description highlights continued expansion, suggesting projects should demonstrate how they will scale, replicate, or meaningfully extend existing efforts in food safety training and outreach.
A wide range of applicant types may apply, as long as the applicant meets at least one of the eligibility categories described in the notice. Eligible applicants include State Cooperative Extension Services; Federal, State, local, or Tribal agencies; nonprofit community-based organizations and other non-governmental organizations; and organizations that represent owners and operators of farms, small food processors, or small fruit and vegetable merchant wholesalers, provided those organizations show a commitment to public health and have expertise administering programs that contribute to food safety. Institutions of higher education (as defined in Section 101(a) of the Higher Education Act of 1965) are also eligible, including foundations maintained by such institutions. In addition, collaborations of two or more eligible entities may apply, reinforcing the program's collaborative design and preference for coordinated delivery models.
Funding is provided as a grant, with an award ceiling of $550,000 per award. NIFA anticipates making about 10 awards under this opportunity. The funding opportunity number is USDA NIFA FA4182 32936, and it is categorized under the Agriculture funding activity area. The opportunity was created on 2026-06-18, and the original application closing date is 2026-07-20, giving applicants a relatively short window to prepare and submit proposals. Overall, this grant is best suited for organizations that can credibly demonstrate strong partnerships, clear training and outreach plans, and the capacity to deliver food safety education at scale or in a way that measurably expands access and coordination across stakeholders.Apply for USDA NIFA FA4182 32936
- The National Institute of Food and Agriculture-eRA in the agriculture sector is offering a public funding opportunity titled "Food Safety Outreach Program-Collaborative Education and Training Projects" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.328.
- This funding opportunity was created on 2026-06-18.
- Applicants must submit their applications by 2026-07-20. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
- Each selected applicant is eligible to receive up to $550,000.00 in funding.
- The number of recipients for this funding is limited to 10 candidate(s).
- Eligible applicants include: Others.
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Food Safety Outreach Program (FSOP) - Collaborative Education and Training Projects (FY 2026) FAQs
1) What is this grant opportunity?
This is the Food Safety Outreach Program (FSOP) - Collaborative Education and Training Projects, a FY 2026 discretionary grant opportunity from the U.S. Department of Agriculture (USDA). It is administered by the National Institute of Food and Agriculture (NIFA) through its eRA systems.
2) What is the purpose of the FSOP Collaborative Education and Training Projects?
The purpose is to strengthen and expand practical food safety training, education, outreach, and coordination efforts. Projects are intended to improve food safety knowledge and implementation by building consistent, accessible education and training resources and partnerships that reach the audiences who most need support.
3) What type of projects are being solicited under this announcement?
This announcement specifically solicits applications for "Collaborative Education and Training Projects," emphasizing partnership-based approaches rather than isolated, single-organization efforts. The focus is on coordinated delivery models that broaden the reach and effectiveness of food safety programming.
4) Who is the administering agency and what system is used to manage applications?
The grant is administered by USDA NIFA, and it is managed through NIFA's eRA systems.
5) What is the Assistance Listing (CFDA) number for this program?
The Assistance Listing (CFDA) number is 10.328.
6) What does "collaborative" mean for this opportunity?
"Collaborative" signals an emphasis on coordinated, partnership-driven approaches that leverage trusted local and regional networks. The intent is to fund initiatives that coordinate across groups already working closely with farms, small processors, and related supply chain businesses.
7) Are single organizations allowed to apply, or are partnerships required?
The opportunity emphasizes collaboration and coordinated delivery models. The notice also states that collaborations of two or more eligible entities may apply, reinforcing the program's collaborative design. Applicants should be prepared to demonstrate partnership-based approaches consistent with the intent of the program.
8) What audiences is this program trying to reach?
The program is intended to reach audiences who most need support in food safety knowledge and implementation, with the description highlighting coordination across groups that work closely with farms, small processors, and related supply chain businesses.
9) What kinds of activities should projects focus on?
Based on the program description, projects should focus on practical food safety training, education, outreach, and coordination. The notice highlights strengthening and expanding resources and partnerships, and suggests applicants should show how efforts will scale, replicate, or meaningfully extend existing food safety training and outreach.
10) Does the announcement specify detailed topic areas within food safety?
The notice does not lay out detailed topic areas beyond education and training. The description emphasizes expansion of food safety programming and coordinated outreach, so proposed activities should align with those themes.
11) What does the program mean by "continued expansion"?
The description highlights continued expansion, suggesting that projects should demonstrate how they will scale, replicate, or extend existing efforts in food safety training and outreach, and how they will broaden access and coordination.
12) Who is eligible to apply?
Eligible applicants include:
- State Cooperative Extension Services
- Federal, State, local, or Tribal agencies
- Nonprofit community-based organizations and other non-governmental organizations
- Organizations representing owners and operators of farms, small food processors, or small fruit and vegetable merchant wholesalers, if they show a commitment to public health and have expertise administering programs that contribute to food safety
- Institutions of higher education (as defined in Section 101(a) of the Higher Education Act of 1965), including foundations maintained by such institutions
- Collaborations of two or more eligible entities
13) Are institutions of higher education eligible?
Yes. Institutions of higher education (as defined in Section 101(a) of the Higher Education Act of 1965) are eligible, including foundations maintained by such institutions.
14) Can nonprofit organizations apply?
Yes. Nonprofit community-based organizations and other non-governmental organizations are listed as eligible applicants, provided they meet at least one of the eligibility categories described in the notice.
15) Can government agencies apply?
Yes. Federal, State, local, or Tribal agencies are listed as eligible applicant types.
16) Can organizations representing farms or small food businesses apply?
Yes. Organizations that represent owners and operators of farms, small food processors, or small fruit and vegetable merchant wholesalers may apply, provided they show a commitment to public health and have expertise administering programs that contribute to food safety.
17) What is the maximum award amount?
The award ceiling is $550,000 per award.
18) How many awards does NIFA expect to make?
NIFA anticipates making about 10 awards under this opportunity.
19) What type of funding is this (grant, cooperative agreement, contract)?
This opportunity provides funding as a grant.
20) What is the funding opportunity number?
The funding opportunity number is USDA NIFA FA4182 32936.
21) What is the funding activity area for this opportunity?
The opportunity is categorized under the Agriculture funding activity area.
22) When was this opportunity created?
The opportunity was created on 2026-06-18.
23) What is the application deadline?
The original application closing date is 2026-07-20.
24) How much time is there to apply?
Based on the creation date (2026-06-18) and the original closing date (2026-07-20), applicants have a relatively short window to prepare and submit proposals.
25) What qualities will likely matter most for a competitive application under this notice?
Based on the description provided, this grant is best suited for organizations that can credibly demonstrate strong partnerships, clear training and outreach plans, and the capacity to deliver food safety education at scale or in a way that measurably expands access and coordination across stakeholders.
26) What does "coordination across stakeholders" imply in the context of this program?
The notice emphasizes coordinating across groups that already work closely with farms, small processors, and related supply chain businesses, and leveraging trusted local and regional networks to broaden reach and effectiveness.
27) Where are applications submitted?
Applications are administered through NIFA's eRA systems, as stated in the opportunity description.
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